FRENCH TOAST BAKE

Ingredients:

• 1/2 cup melted butter (1 stick)
• 1 cup brown sugar
• 1 loaf of thickly sliced bread
• 4 eggs
• 1 1/2 cups milk
• 1 teaspoon vanilla
• Powdered sugar for sprinkling
• Cinnamon for sprinkling

Instructions:

1. Melt butter in the microwave and add brown sugar. Stir until mixed.
2. Pour the butter and sugar mixture into the bottom of a 9 x 13 pan, spreading it around.
3. In a separate bowl, beat eggs, milk, and vanilla.
4. Lay single slices of bread in the pan.
5. Spoon half of the egg mixture over the bread layer.
6. Sprinkle cinnamon over the bread and eggs.
7. Add a second layer of sliced bread.
8. Spoon the remaining egg mixture over the second bread layer.
9. Cover and chill in the fridge overnight.
10. Preheat the oven to 350°F (175°C) and bake for 45 minutes, covered for the first 30 minutes.
11. Sprinkle with powdered sugar and cinnamon.
12. Serve with warm maple syrup.

Enjoy this delicious Overnight Cinnamon Sugar French Toast Casserole for a delightful breakfast treat!