Ingredients:
- 8 ounces (227 g) cream cheese, softened
- 1 cup (113 g) confectioner’s sugar
- ½ teaspoon vanilla extract
- ½ cup (113 g) heavy cream
- ¼ cup (85 g) strawberry jam
Instructions:
- In a bowl, add softened cream cheese, confectioner’s sugar, and vanilla extract. Using a hand mixer or stand mixer, mix until fully combined and incorporated. Set aside.
- In a separate bowl, add heavy cream. Using a hand mixer or stand mixer with a whisk attachment, whip for about 2-3 minutes to medium peaks.
- Gently fold whipped cream into the cream cheese mixture until fully incorporated.
- Spread the cheesecake dip into a wide, shallow bowl and top with strawberry jam. Use a knife to swirl the jam into the dip.
- Serve immediately with graham crackers, or store in the refrigerator until ready to serve.
Enjoy this delightful Strawberry Cheesecake Dip as a sweet and creamy treat!