In the realm of culinary delights, few creations hold the promise of comfort, indulgence, and nostalgia quite like the classic Chocolate Chip Cookie. This timeless treat, with its golden-brown edges, chewy center, and melty pockets of chocolate, transcends generations, evoking a sense of warmth and home. As a culinary icon, the Chocolate Chip Cookie is not merely a confection but a vessel for cherished memories, a source of joy, and a testament to the beauty found in simplicity.
The story of the Chocolate Chip Cookie dates back to the 1930s when Ruth Graves Wakefield, the proprietor of the Toll House Inn, ingeniously chopped a semi-sweet chocolate bar into her butter cookie dough, expecting the chocolate to melt and create an all-new flavor. To her surprise, the chocolate retained its form, giving birth to the first-ever batch of Chocolate Chip Cookies. This serendipitous discovery not only paved the way for the iconic Nestlé Toll House chocolate chips but also ignited a cookie revolution that would echo through kitchens around the world.
The beauty of the Chocolate Chip Cookie lies in its versatility—whether enjoyed fresh out of the oven, sandwiched with ice cream, or dunked into a glass of milk, its allure is undeniable. The perfect harmony of butter, sugar, flour, and chocolate creates a symphony of flavors and textures that dance on the palate. The crackle as teeth sink into a just-baked cookie, the melty richness of chocolate, and the comforting chewiness are all part of the sensory experience that has endeared this treat to millions.
Beyond its delectable qualities, the Chocolate Chip Cookie has become a cultural phenomenon, symbolizing comfort, hospitality, and the joy of sharing. Families gather around the kitchen table to mix, scoop, and bake these delightful morsels, creating not just cookies but lasting bonds and cherished traditions. As we delve into the world of the Chocolate Chip Cookie, we embark on a journey of sweetness and simplicity. From the nostalgic aromas wafting through the kitchen to the sheer delight of that first bite, this humble cookie encapsulates the magic found in everyday moments. Join us in celebrating the charm and timelessness of the Chocolate Chip Cookie—a treat that transcends trends and continues to hold a special place in the hearts and tummies of cookie lovers worldwide.
- ½ cup unsalted butter, softened
- 2 cups packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 1 teaspoon baking powder
- 2 cups all-purpose flour
- 1 cup Christmas M&Ms, plus more for topping
- ½ cup Christmas sprinkles (jimmies), plus more for topping
- Preheat oven to 350°F. Line a metal 9×13” pan with foil and spray well with cooking spray.
- Mix butter and brown sugar with a stand or a hand mixer until crumbly.
- Mix in eggs and vanilla until smooth. Mix in salt, baking powder, then flour.
- Stir in M&Ms and sprinkles.
- Spread in prepared pan. The mixture is wet, so it’s best to spray your hands with cooking spray and then smooth the dough with your hands to get an even layer.
- Top with desired M&Ms and sprinkles.
- Bake for about 22-25 minutes until they start to turn golden.
- Slice into bars.