Ingredients:
– 1 1/2 lbs sausage (kielbasa or smoked sausage), sliced 1/4″ thick
– 2 lbs baby creamer potatoes, washed, sliced in half
– 2 15 oz cans green beans, drained
– 1/8 cup vegetable oil
– 1/4 cup butter
– 1 cup onions, chopped
– 3 cloves garlic, minced
– 1 tsp Slap Ya Mama® seasoning
– One tsp garlic powder
– 1 tsp pepper
– 1/2 tsp red pepper flakes
– 1/4 cup water
Instructions:
1. **Preheat Oven:** Set the oven to 400°F and spray a 9×13 baking dish with non-stick spray.
2. **Prepare Potatoes:** Wash the creamer potatoes, cut them in half, and place them in a sealable gallon-size baggie.
3. **Season the Potatoes:** Add vegetable oil, Slap Ya Mama® seasoning, garlic powder, pepper, and red pepper flakes to the baggie with the potatoes. Shake the bag to coat the potatoes evenly with the flavorful seasonings.
4. **Cook Sausage:** In a large frying pan, cook the sliced sausage over medium-high heat with water until the sausages have browned, and most of the water has evaporated. Remove the sausage from the pan and, when cool enough, add them to the baggie with the seasoned potatoes.
5. **Cook Onions and Garlic:** Melt butter in the frying pan and add chopped onions and minced garlic. Cook until the onions are translucent. Allow them to cool for a few minutes and then add them to the baggie. Shake the bag to mix the ingredients thoroughly.
6. **Add Green Beans:** Lastly, add the drained green beans to the baggie, shake to mix, and then empty the contents into the prepared baking dish.
7. **Bake:** Cover the dish with foil and place it in the preheated oven. Bake for 40 minutes or until the potatoes are tender.
8. **Serve and Enjoy:** Carefully remove the casserole from the oven, and savor the delightful combination of sausage, potatoes, and green beans. Enjoy this comforting and flavorful dish with your loved ones!
Serve this hearty casserole straight from the oven, allowing your loved ones to enjoy the delightful aroma that fills the kitchen. With its simplicity and robust flavors, this dish is not only a culinary triumph but also a warm invitation to gather and savor the joys of a hearty home-cooked meal.