Buckeye Fudge, a delectable marriage of rich chocolate and velvety peanut butter, emerges as a confectionary masterpiece that pays homage to the beloved Buckeye candy while introducing a delightful twist. This indulgent treat transforms the traditional Buckeye concept into a layered fudge experience, marrying creamy chocolate layers with a luscious peanut butter center, creating a symphony of flavors that dance on the taste buds.
The journey begins with a velvety base of semi-sweet chocolate, sweetened condensed milk, butter, and vanilla extract, a melting pot of ingredients that, when combined, forms the essence of the fudge. This decadent foundation sets the stage for the star of the show—the peanut butter layer. A blend of creamy peanut butter, powdered sugar, butter, and vanilla extract is spread generously over the chocolate canvas, adding a creamy, nutty depth that pays homage to the iconic Buckeye candy.
Layer upon layer, the Buckeye Fudge takes shape, each stratum contributing to the symphony of textures and flavors that define this indulgent creation. For those seeking an artistic touch, a gentle swirl of the layers creates an enticing marbled effect, adding visual allure to the already tempting treat.
As the fudge sets in the refrigerator, a final layer of chocolate and peanut butter melds together, creating a glossy, decadent topping that crowns the masterpiece. Once chilled to perfection, the fudge is sliced into squares, revealing the intricate layers that beckon to be savored.Perfect for festive gatherings, sweet cravings, or as a thoughtful gift, this Buckeye Fudge invites indulgence in every bite. The combination of rich chocolate, creamy peanut butter, and the nostalgic essence of the classic Buckeye candy encapsulates the spirit of holiday sweetness and beyond. Join us on a journey into the realm of irresistible treats, where the fusion of familiar flavors takes on a new form, creating a delightful experience that lingers long after the last decadent bite.
Ingredients:
Peanut Butter Layer:
- 1 cup butter
- 1 cup creamy peanut butter
- 1 teaspoon vanilla
- 3½ cups powdered sugar
Chocolate Layer:
- 7 ounces sweetened condensed milk (½ of a 14-ounce can)
- 1½ cups dark or semi-sweet chocolate chips
- 2 tablespoons butter
Instructions:
Microwave Directions:
- Peanut Butter Layer: Combine peanut butter, butter, and vanilla in a glass bowl. Microwave for 90 seconds. Stir until smooth. Slowly add powdered sugar, stirring thoroughly after each addition. Grease an 8-9 inch pan or line with parchment. Press the peanut butter fudge mixture into the pan.
- Chocolate Layer: In a medium glass bowl, combine sweetened condensed milk, chocolate, and butter. Microwave for 90 seconds. Stir until smooth. If needed, microwave an additional 15 seconds. Pour over the peanut butter fudge.
- Let it cool on the counter for at least 4 hours before cutting or chill in the refrigerator. Slice into bite-size servings and store in an airtight container in the refrigerator for up to a week.
Stove Top Directions:
- Peanut Butter Layer: In a medium saucepan over medium-low heat, combine peanut butter, butter, and vanilla. Stir until smooth. Remove from heat and slowly add powdered sugar, stirring thoroughly.
- Chocolate Layer: In a medium glass bowl placed over simmering water, combine sweetened condensed milk, chocolate, and butter. Allow it to melt, stirring occasionally. Once fully melted, stir until smooth. Pour over the peanut butter fudge.
- Let it cool on the counter for at least 4 hours before cutting or chill in the refrigerator. Slice into bite-size servings and store in an airtight container in the refrigerator for up to a week.
Notes:
- The fudge can be served at room temperature or chilled.
- Adjust the serving size based on personal preference; the recipe can yield more bite-size squares.
- Allow the fudge to come to room temperature for a few minutes before slicing if it has been refrigerated.
Nutrition:
- Calories: 149kcal
- Carbohydrates: 14g
- Protein: 2g
- Fat: 9g
- Saturated Fat: 4g
- Cholesterol: 13mg
- Sodium: 68mg
- Potassium: 83mg
- Sugar: 13g
- Vitamin A: 145IU
- Vitamin C: 0.1mg
- Calcium: 19mg
- Iron: 0.5mg