Creamy Potato & Hamburger Soup is a hearty and comforting dish that brings together the wholesome goodness of potatoes, savory hamburger, and a creamy base. This soup offers a delightful blend of flavors and textures, creating a satisfying meal for any occasion.
What sets this soup apart is the combination of tender potatoes, seasoned ground hamburger, and a rich, creamy broth. The potatoes add a hearty starchiness, the hamburger infuses a savory depth, and the creamy base ties everything together, resulting in a comforting bowl that warms the soul.
The beauty of Creamy Potato & Hamburger Soup lies in its simplicity and versatility. It serves as a nourishing and filling option, perfect for chilly days or when you crave a wholesome, homemade soup.
This soup isn’t just a comforting bowl; it’s a celebration of familiar flavors and the joy of a well-crafted, satisfying dish. Whether enjoyed as a family dinner or a solo indulgence, Creamy Potato & Hamburger Soup embodies the essence of hearty, homemade goodness.
- 1 1/2 pounds of lean ground beef
- 1 medium white onion, peeled and diced
- 1 large garlic clove, minced
- 6 cups of chicken broth
- 6 cups of peeled & diced Russet potatoes
- 2 cups of your favorite frozen vegetable mix
- 3 teaspoons of dried basil
- 2 teaspoons of dried parsley flakes
- 1 1/2 cups of milk
- 2 tablespoons of cornstarch
- 8 ounces of Velveeta cheese, cubed
How to Prepare Creamy Potato & Hamburger Soup:
- In a large skillet, brown the ground beef and onions until the onions are tender and the beef is nicely browned. Be sure to drain any excess grease.
- Add the minced garlic and sauté until it turns fragrant and golden brown. Combine this flavorful mixture with your crockpot or stockpot.
- Toss in the diced potatoes, chicken broth, frozen veggies, dried basil, and parsley.
- If you’re using a crockpot, cook on low for 6-8 hours, or on high for 3-4 hours. On the stovetop, simmer until the potatoes are tender and slightly dissolved.
- Prepare a velvety mixture by whisking together the cornstarch and milk. Gradually incorporate it into the soup. Add the cubed Velveeta cheese and stir occasionally until it melts completely.
- Once the cheese has melded seamlessly into the soup, serve this culinary delight in bowls and watch as Mike’s doubts transform into pure satisfaction.
- Enjoy your Creamy Potato & Hamburger Soup with its delightful blend of flavors!